Antimicrobial activity of weak acids in liquid feed fermentations, and its effects on yeasts and lactic acid bacteria
Approved
Publication channel information
Title of journal/series
Journal of the science of food and agriculture
ISSN (print)
0022-5142
ISSN (electronic)
1097-0010
ISSN (linking)
0022-5142
Publication forum ID
61982
Country of publication
United States
Internationality
Yes
Detailed publication information
Publication year
2011
Journal/series volume number
91
Page numbers
1032 - 1040
Language of publication
English
Co-publication information
International co-publication
No
Classification and additional information
MinEdu field of science classification
414 Agricultural biotechnology, 220 Industrial biotechnology, 1183 Plant biology, microbiology, virology