Ellagic acid content in berries: Influence of domestic processing and storage

Not for data collection

Classifications

MinEdu publication type
A1
Category
Artikkelit ja abstraktit
Refereed
Kyllä
Sub category
Tieteelliset aikakauslehtiartikkelit
Type
Alkuperäisartikkeli

Publication information

OKM publication type
A1
Category
Artikkelit ja abstraktit
Sub category
Tieteelliset aikakauslehtiartikkelit
Type
Alkuperäisartikkeli
Refereed
Kyllä

Authors of the publication

Authors
Häkkinen SH, Kärenlampi SO, Mykkänen HM, Heinonen IM, Törrönen AR
Local authors
Author
Häkkinen Sari
Author
Mykkänen Hannu
Author
Törrönen Riitta

Publication channel information

Title of journal/series
European food research and technology
ISSN (print)
1438-2377
ISSN (electronic)
1438-2385
ISSN (linking)
1438-2377
Publication forum ID
55659
Internationality
Yes

Detailed publication information

Publication year
2000
Journal/series volume number
212
Page numbers
75-80
Language of publication
English

Co-publication information

International co-publication
No