Genetically modified microorganisms and their potential effects on human health and nutrition

Not for data collection

Publication information

OKM publication type
A1
Category
Artikkelit ja abstraktit
Sub category
Tieteelliset aikakauslehtiartikkelit
Type
Alkuperäisartikkeli
Refereed
Kyllä

Authors of the publication

Authors
von Wright A, Bruce Å
Local authors
Unit
Biotieteiden laitos / Toiminta

Publication channel information

Title of journal/series
Trends in food science and technology
ISSN (print)
0924-2244
ISSN (electronic)
1879-3053
ISSN (linking)
0924-2244
Publication forum ID
68698
Internationality
Yes

Detailed publication information

Publication year
2003
Journal/series issue number
14
Page numbers
264-276
Language of publication
English

Co-publication information

International co-publication
No