Chemical moieties and interactions involved in the binding of zearalenone to the surface of lactobacillus rhamnosus strains GG

Not for data collection

Authors of the publication

Authors
El-Nezami H, Polychronaki N, Lee YK, Haskard C, Juvonen R, Salminen S, Mykkänen H, El-Nezami H
Local authors
Author
Mykkänen Hannu
Unit
Ei laitostietoa

Publication channel information

Title of journal/series
Journal of agricultural and food chemistry
ISSN (print)
0021-8561
ISSN (electronic)
1520-5118
ISSN (linking)
0021-8561
Publication forum ID
59498
Internationality
Yes

Detailed publication information

Publication year
2004
Journal/series volume number
52
Page numbers
4577-4581
Language of publication
English

Co-publication information

International co-publication
No