Consumption of wholemeal rye bread increases serum concentrations and unrinary excretion of enterolactone compared with consumption of white wheat bread in healthy Finnish men and women

Not for data collection

Classifications

MinEdu publication type
A1
Category
Artikkelit ja abstraktit
Refereed
Kyllä
Sub category
Tieteelliset aikakauslehtiartikkelit
Type
Alkuperäisartikkeli

Publication information

OKM publication type
A1
Category
Artikkelit ja abstraktit
Sub category
Tieteelliset aikakauslehtiartikkelit
Type
Alkuperäisartikkeli
Refereed
Kyllä

Authors of the publication

Authors
Juntunen KS, Mazur WM, Liukkonen KH, Uehara M, Poutanen KS, Adlercreutz HCT, Mykkänen HM
Local authors
Author
Mykkänen Hannu

Publication channel information

Title of journal/series
British journal of nutrition
ISSN (print)
0007-1145
ISSN (electronic)
1475-2662
ISSN (linking)
0007-1145
Publication forum ID
52700
Internationality
Yes

Detailed publication information

Publication year
2000
Journal/series volume number
84
Page numbers
839-846
Language of publication
English

Co-publication information

International co-publication
No