Foods for increasing satiety

Not for data collection

Publication information

OKM publication type
D1
Category
Artikkelit ja abstraktit
Sub category
Ammatilliset aikakauslehtiartikkelit
Type
Alkuperäisartikkeli
Refereed
Ei

Authors of the publication

Authors
Lyly M, Due A, Gunnarsdottir I, Karhunen L, Karhunen L
Local authors
Unit
Ei laitostietoa

Publication channel information

Title of journal/series
Agro food industry hi-tech
ISSN (print)
1722-6996
ISSN (electronic)
2035-4606
ISSN (linking)
1722-6996
Internationality
Yes

Detailed publication information

Publication year
2009
Journal/series volume number
20
Page numbers
42-45
Language of publication
English

Co-publication information

International co-publication
Yes