Probiotic bacteria-mycotoxins interactopns: an approach to enhance food safety

Not for data collection

Authors of the publication

Authors
El-Nezami H, Salminen S, Mykkänen H
Local authors
Author
Mykkänen Hannu
Unit
Ei laitostietoa

Publication channel information

Title of journal/series
Polish journal of food and nutrition sciences
ISSN (print)
1230-0322
ISSN (electronic)
2083-6007
ISSN (linking)
1230-0322
Publication forum ID
65210
Internationality
Yes

Detailed publication information

Publication year
2002
Journal/series volume number
11
Page numbers
39-43
Language of publication
English

Co-publication information

International co-publication
No