Probiotic bacteria-mycotoxins interactopns: an approach to enhance food safety

Not for data collection

Publication information

OKM publication type
A1
Category
Artikkelit ja abstraktit
Sub category
Tieteelliset aikakauslehtiartikkelit
Type
Alkuperäisartikkeli
Refereed
Kyllä

Authors of the publication

Authors
El-Nezami H, Salminen S, Mykkänen H
Local authors
Author
Mykkänen Hannu
Unit
Ei laitostietoa

Publication channel information

Title of journal/series
Polish journal of food and nutrition sciences
ISSN (print)
1230-0322
ISSN (electronic)
2083-6007
ISSN (linking)
1230-0322
Publication forum ID
65210
Internationality
Yes

Detailed publication information

Publication year
2002
Journal/series volume number
11
Page numbers
39-43
Language of publication
English

Co-publication information

International co-publication
No