Fatty acid composition and modification of dietary fatty acids in tissues of the farmed Siberian sturgeon (Acipenser baerii)

Approved

Publication information

OKM publication type

A1

Category

Artikkelit ja abstraktit

Sub category

Tieteelliset aikakauslehtiartikkelit

Type

Alkuperäisartikkeli

Refereed

Kyllä

Authors of the publication

Number of authors

4

Authors

Nieminen P, Westenius E, Halonen T, Mustonen A-M

Local authors

Unit

Konversiossa siirretty

Publication channel information

Title of journal/series

Food chemistry

Publication forum ID

56253

Publication forum level

3

Internationality

Yes

Detailed publication information

Publication year

2014

Reporting year

2014

Journal/series volume number

159

Page numbers

80-84

Language of publication

English

Co-publication information

International co-publication

No

Classification and additional information

MinEdu field of science classification

3111 Biomedicine, 1182 Biochemistry, cell and molecular biology, 319 Forensic science and other medical sciences