Plasma alkylresorcinols reflect important whole-grain components of a healthy nordic diet

Approved

Authors of the publication

Number of authors
18
Authors
Magnusdottir OK, Landberg R, Gunnarsdottir I, Cloetens L, Åkersson B, Önning G, Jonsdottir SE, Rosqvist F, Schwab U, Herzig K-H, Savolainen MJ, Brader L, Hermansen K, Kolehmainen M, Poutanen K, Uusitupa M, Thorsdottir I, Risérus U

Publication channel information

Title of journal/series
Journal of nutrition
ISSN (print)
0022-3166
ISSN (electronic)
1541-6100
ISSN (linking)
0022-3166
Publication forum ID
61202
Publication forum level
3
Country of publication
United States
Internationality
Yes

Detailed publication information

Publication year
2013
Reporting year
2013
Journal/series volume number
143
Journal/series issue number
9
Page numbers
1383-1390
DOI
10.3945/jn.113.175588
Language of publication
English

Co-publication information

International co-publication
Yes

Classification and additional information

MinEdu field of science classification
3121 General medicine, internal medicine and other clinical medicine, 3141 Health care science