A cohort study on diet and the risk of Parkinson's disease: the role of food groups and diet quality

Approved

Publication information

OKM publication type
A1
Category
Artikkelit ja abstraktit
Sub category
Tieteelliset aikakauslehtiartikkelit
Type
Alkuperäisartikkeli
Refereed
Kyllä

Authors of the publication

Number of authors
7
Authors
Sääksjärvi K, Knekt P, Lundqvist A, Männistö S, Heliövaara M, Rissanen H, Järvinen R
Local authors
Author
Järvinen Ritva Marja

Publication channel information

Title of journal/series
British journal of nutrition
ISSN (print)
0007-1145
ISSN (electronic)
1475-2662
ISSN (linking)
0007-1145
Publication forum ID
52700
Publication forum level
3
Country of publication
United Kingdom
Internationality
Yes

Detailed publication information

Publication year
2012
Reporting year
2012
Journal/series volume number
FirstView
Page numbers
9 s.
DOI
10.1017/S0007114512000955
Language of publication
English

Co-publication information

International co-publication
No

Classification and additional information

MinEdu field of science classification
3141 Health care science, 3142 Public health care science, environmental and occupational health