The combined use of constrained total-line-shape 1H NMR and LC-MS/MS for quantitative analysis of bioactive components in yellow onion
Approved
Publication channel information
Title of journal/series
Journal of food composition and analysis
ISSN (print)
0889-1575
ISSN (electronic)
1096-0481
ISSN (linking)
0889-1575
Publication forum ID
60438
Publication forum level
2
Country of publication
United States
Internationality
Yes
Detailed publication information
Publication year
2012
Reporting year
2012
Journal/series volume number
25
Page numbers
208-214
Language of publication
English
Co-publication information
International co-publication
No
Classification and additional information
MinEdu field of science classification
116 Chemical sciences, 1183 Plant biology, microbiology, virology, 1182 Biochemistry, cell and molecular biology, 3111 Biomedicine