The combined use of constrained total-line-shape 1H NMR and LC-MS/MS for quantitative analysis of bioactive components in yellow onion

Approved

Publication information

OKM publication type
A1
Category
Artikkelit ja abstraktit
Sub category
Tieteelliset aikakauslehtiartikkelit
Type
Alkuperäisartikkeli
Refereed
Kyllä

Authors of the publication

Number of authors
5
Authors
Soininen Tuula H, Jukarainen Niko, Julkunen-Tiitto Riitta, Karjalainen Reijo, Vepsäläinen Jouko J
Local authors
Author
Jukarainen Niko Mikael
Unit
Biologian laitos / Biologian laitoksen toiminta
Author
Julkunen-Tiitto Riitta
Unit
Biologian laitos / Biologian laitoksen toiminta
Author
Karjalainen Reijo
Unit
Ei laitostietoa
Author
Soininen Tuula
Unit
Ei laitostietoa

Publication channel information

Title of journal/series
Journal of food composition and analysis
ISSN (print)
0889-1575
ISSN (electronic)
1096-0481
ISSN (linking)
0889-1575
Publication forum ID
60438
Publication forum level
2
Country of publication
United States
Internationality
Yes

Detailed publication information

Publication year
2012
Reporting year
2012
Journal/series volume number
25
Page numbers
208-214
Language of publication
English

Co-publication information

International co-publication
No

Classification and additional information

MinEdu field of science classification
116 Chemical sciences, 1183 Plant biology, microbiology, virology, 1182 Biochemistry, cell and molecular biology, 3111 Biomedicine