Temporal clustering of minced meat by RGB- and spectral imaging
Approved
Classifications
MinEdu publication type
A1
Category
Artikkelit ja abstraktit
Refereed
Kyllä
Sub category
Tieteelliset aikakauslehtiartikkelit
Type
Alkuperäisartikkeli
Publication channel information
Title of journal/series
Journal of food engineering
ISSN (print)
0260-8774
ISSN (electronic)
1873-5770
ISSN (linking)
0260-8774
Publication forum ID
60439
Publication forum level
2
Country of publication
United States
Internationality
Yes
Detailed publication information
Publication year
2012
Reporting year
2012
Journal/series volume number
112
Journal/series issue number
1-2
Page numbers
112-116
Language of publication
English
Co-publication information
International co-publication
No
Classification and additional information
MinEdu field of science classification
114 Physical sciences, 113 Computer and information sciences, 1183 Plant biology, microbiology, virology, 1182 Biochemistry, cell and molecular biology