Ruokavalioindeksi on yhteinen työkalu

Approved

Publication information

OKM publication type
D1
Category
Artikkelit ja abstraktit
Sub category
Ammatilliset aikakauslehtiartikkelit
Type
Alkuperäisartikkeli
Refereed
Ei

Authors of the publication

Number of authors
3
Authors
Aittola, Kirsikka; Lindström, Jaana; Pölönen, Auli

Publication channel information

Title of journal/series
Kehittyvä Elintarvike
ISSN (print)
0787-8273
Country of publication
Finland
Internationality
No

Detailed publication information

Publication year
2021
Reporting year
2021
Journal/series volume number
32
Journal/series issue number
2
Page numbers
40-41
Language of publication
Finnish

Co-publication information

International co-publication
No
Co-publication with a company
No

Classification and additional information

MinEdu field of science classification
3141 Health care science